Raisin Bran Muffins With Pineapple

75 thoughts on “ Healthy Morning Glory Muffins with Raisins, Coconut and Pineapple ” klh January 9, 2012 at 6:40 am. Your pictures are amazing! I’ve browsed your blog over the


  • Delicious Bran Muffin Recipe with Raisins
  • PINEAPPLE BLUEBERRY BRAN MUFFINS - The Southern Lady Cooks
  • Pineapple Raisin Bran Muffins | Kowalski's Markets
  • Delicious Bran Muffin Recipe with Raisins

    Just before baking we stir in lots of wheat bran and plump raisins. By plump raisins, I mean that instead of just adding regular raisins to the batter, we love plumping them up with hot water first. This way when the muffins have baked, the raisins are soft and juicy. I’m talking about these Raisin Bran muffins. Let’s talk raisins. Those hard shrively grapes that we all know and don’t love and pick out of our cereal? I don’t know how or why, but they become the most soft sweet nuggets of joy inside this pillowy bran muffin. It’s a total raisin makeover and I luv it.

    Honey-Glazed Pineapple Bran Muffins - Recipe | Cooks.com

    Add flours, sugar, bran, salt, baking soda, and cinnamon. Mix just until dry ingredients are moistened. Lightly mix in raisins and pineapple. Fill greased muffin pans 3/4 full. Bake at 400 degrees for 18-20 minutes, and remove from pan. Heat honey in small saucepan. Let sit about 5 minutes to thicken. Brush top of muffins. Easy. Yields 1 dozen ... The pineapple adds sweetness to these fiber-filled muffins. The pineapple adds sweetness to these fiber-filled muffins. The pineapple adds sweetness to these fiber-filled muffins. . ...

    Raisin pineapple muffins - CookEatShare

    View top rated Raisin pineapple muffins recipes with ratings and reviews. Dole Raisin Pineapple Muffins, Oat Bran Pineapple Muffins, Applesauce Raisin Bran Muffins, etc. Drain the pineapple in a fine sieve over a bowl. Press the pineapple down with a spoon to extract as much of the liquid as possible. Set the pineapple aside and reserve the juice for another use. Stir the bran, all-purpose flour, brown sugar, whole wheat flour, baking powder, baking soda, salt, cinnamon, and allspice in a large bowl. Rub the ...

    Six-Week Bran Muffins Recipe | Taste of Home

    I tried a few raisin bran muffin recipes and this was the closest to a store brand I liked. I used an oversize muffin pan. I replaced one cup of flour for one cup of whole wheat flour. I added nutmeg, cinnamon and ginger. I think they turned out fantastic. You can have fresh muffins every few days from this batch! It makes a lot so plan on ... //Heat oven to 400°F. Line muffin pan with paper baking cups. // Stir together pineapple, oil, egg and Krusteaz Honey Raisin Bran Muffin Mix until moistened. Fill muffin cups 2/3 full. // Bake 18-20 minutes or until golden brown. Cool 5 minutes; gently loosen and remove from pan. Store cooled muffins in tightly covered container.

    Raisin Bran Pineapple Muffins Recipe - Key Ingredient

    Raisin Bran Pineapple Muffins. Discover our recipe. Step 1. Mix top seven ingredients well by hand. Blend in dry ingredients. Pour into paper muffin cups and bake at 350° for approx. 25 min. Healthy, moist and delicious bran muffin with raisins and crushed pineapple is what we're making today. Bran muffins have a bad reputation; one thinks of dense, heavy, cardboard-tasting baked globs. I guess they were fine as far as bran muffins go. They weren't as dark as normal bran muffins. The pineapple and raisins definitely helped these muffins make it into the ok category. i will put these in my freezer - they aren't "throw in the garbage" worthy. Pineapple Raisin Bran Muffins 1 1/4 cup all bran cereal 1 cup milk 1 egg 1/2 cup butter ...

    Bran Muffins with Pineapple - Apollo Career Center

    In a medium bowl, combine bran, flours, baking powder, baking soda and salt. In a large bowl, stir together yogurt, brown sugar, molasses, butter, egg, and raisin puree. Add dry ingredients and stir to combine; fold in pineapple. Divide batter evenly among liners. Bake until a toothpick inserted in center of a muffin comes out clean, about 25 ... // Stir together pineapple, oil, egg and Krusteaz Honey Raisin Bran Muffin Mix until moistened. Fill muffin cups 2/3 full. // Bake 18-20 minutes or until golden brown. Cool 5 minutes; gently loosen and remove from pan. Store cooled muffins in tightly covered container. Whole wheat, oat bran, flax pineapple muffins. My variation on one I found at spark- I needed to know the nutrition values. Moist and yummy! Submitted by: JUDY802

    Bran Muffins with Pineapple | Martha Stewart

    In a medium bowl, combine bran, flours, baking powder, baking soda, and salt. In a large bowl, stir together yogurt, brown sugar, molasses, butter, egg, and raisin puree. Add dry ingredients and stir to combine; fold in pineapple. Divide batter evenly among liners. Bake until a toothpick inserted in center of a muffin comes out clean, about 25 ... Oat & Raisin Bran Muffins. A great combination of old fashioned ingredients like rich buttermilk, aromatic molasses, hearty oats, sweet pineapple and raisins and fiber filled All Bran cereal make the best All-Bran Muffins I’ve eaten. I think pineapple is the surprise ingredient that makes this recipe so delicious. The second time I made these muffins I had brown sugar and whole wheat flour to properly follow instructions but used part Raisin Bran cereal, part Special K vanilla almond cereal,, and Cranberry Almond Crunch cereal. Oh My goodness, what a lovely mix especially with the cranberries from the cereal.

    Healthy Morning Glory Muffins with Raisins, Coconut and ...

    75 thoughts on “ Healthy Morning Glory Muffins with Raisins, Coconut and Pineapple ” klh January 9, 2012 at 6:40 am. Your pictures are amazing! I’ve browsed your blog over the last several weeks…I LOVE your honesty in all of your posts! Thanks for sharing your journey each day! Katie :) These pineapple-bran muffins can be frozen for up to 2 months. To serve, thaw, then toast if desired. Preheat oven to 350 degrees. Line two 12-cup muffin pans with 18 paper liners. Soak raisins in 1 cup hot water until soft, about 10 minutes; drain raisins and transfer to a food processor. Puree ...

    PINEAPPLE BLUEBERRY BRAN MUFFINS - The Southern Lady Cooks

    1 (8 ounce) can crushed pineapple, undrained. 1 cup fresh blueberries. Put Raisin Bran in a dish and cover with the milk to soak into the cereal.(the bran will soak up the milk in about 10 minutes) In a mixing bowl cream together with mixer the brown sugar, butter, eggs and vanilla. Add raisin bran and milk and mix. Whisk together the flour ... But when I woke up on Monday morning, I realized I still had a huge bag of carrots in my fridge because I had planned on baking this carrot cake for my parents’ visit… So I turned them into these Healthy Carrot Raisin Bran Muffins instead!. These healthy muffins are hearty yet tender, with a generous amount of cozy spices and bright pops of sweetness from the raisins.

    Pineapple Raisin Bran Muffins - Happy Hour Projects

    This is a really hearty breakfast muffin recipe that isn’t too sweet, and gets most of its flavor from fruit. I think it kind of takes the right set of taste buds to think that raisins, pineapple, and bran all sound good – but if you read this and think that might be a winning combination, then I think you will just LOVE this recipe! When I came across this recipe from Practically Poppy it reminded me of the muffins my mom used to buy. This recipe starts with tossing together some wheat bran, flour, baking powder, baking soda and salt. Then you whisk together some vegetable oil, sugar, molasses, eggs, milk and vanilla. Stir in carrots, raisins and nuts. In a small bowl, combine undrained pineapple, eggs, butter and vanilla. Stir into dry ingredients until just blended. Spoon into greased or lined 2 1/2 inch muffin cups. Bake at 375 degrees for 20 to 25 minutes. Remove from pan; cool on wire rack. Makes 12 muffins.

    Pineapple bran muffins recipe

    Pineapple bran muffins recipe. Learn how to cook great Pineapple bran muffins . Crecipe.com deliver fine selection of quality Pineapple bran muffins recipes equipped with ratings, reviews and mixing tips. Get one of our Pineapple bran muffins recipe and prepare delicious and healthy treat for your family or friends. Good appetite! Preheat the oven to 375 degrees F (190 degrees C). Grease and flour muffin pans, or line with paper liners. In a large bowl, stir together 2 cups flour, white sugar, baking powder and salt. Drain pineapple, reserving 1/4 cup juice. Make a well in the center of the dry ingredients, and pour in the reserved juice, egg, milk, and 1/4 cup melted ... Recipes for pineapple raisin bran muffins in search engine - all similar recipes for pineapple raisin bran muffins. Find a proven recipe from Tasty Query!

    Pineapple Bran Muffins | All-Bran*

    Let stand 1 minute to soften cereal slightly. Stir in oil, molasses and egg; mix well. Add to flour mixture, stirring just until moistened. Portion batter evenly into large paper-lined or lightly-greased muffin-pan cups. 3. Bake at 200°C (400°F) 20-25 minutes or until golden brown and top of muffins springs back when lightly touched. These treats are a lot healthier than the average muffin. They are made with bran cereal and sweetened with pineapple juice, brown sugar and honey. To make these muffins, you need to plan ahead of time, as the batter needs to chill for 3 hours.

    Pineapple Carrot Raisin Muffins Recipe - Food.com

    My father got muffins from a tenant of his (who happens to be a chef). My mom made my dad ask the chef if he would write down the recipe for her Then, My mom asked if I would make it, and I agreed with a sort of ehhh, pineapple?? attitude. haha. Well, it's delicious! It's light and sweet. and I baked mine until they sort of got crsip around the edges (crunchy muffin tops are lovely in my ... Carrot Pineapple Raisin Bran Muffins with Cream Cheese Frosting My son's preschool held their Easter party this week and each family contributed a little something to the "Easter Buffet". Originally I wrote down that I would bring "something sweet" with good intentions to make some fun Easter treat, but time got away from me (we re-did our oldest son's room this past weekend...and our house is ...

    Pineapple Raisin Bran Muffins | Kowalski's Markets

    1 ½ cups flour , 1 cup bran , 2 ¼ tsp. baking powder , 1 ½ tsp. ground cinnamon , ½ tsp. baking soda , ¼ tsp. kosher salt , 2 eggs , ¾ cup canola oil , ¾ cup dark brown sugar , 2 tbsp. molasses , 1 ½ cups grated carrots , ½ cup chopped pecans (optional) , ¼ cup crushed pineapple , ¼ cup raisins A sure-fire way to get your family out of bed! These scrumptious morning glory muffins are bursting with plump, juicy raisins and tangy pineapple, all wrapped in a moist carrot-cake-like muffin. They're worth waking up for! These refrigerator bran muffins–a family recipe shared by my amazing Auntie Lois–are an all-time favorite in my house. They are SO yummy! The recipe makes a huge batch, but the batter stores in the refrigerator for up to 3 weeks.

    PINEAPPLE RAISIN BRAN BRUNCH CAKE - The Southern Lady Cooks

    I made this with crunchy raisin bran cereal and pineapple and it turned out great. In fact, it is one of my favorite coffee cakes! I think you will be very pleasantly surprised at this one. 2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup white granulated sugar 2 1/2 cups crunchy raisin bran cereal 1 1/2 cups milk Raisin Bran Cereal, all purpose flour, vegetable oil, ground cinnamon and 6 more Bran Muffins with Pineapple Martha Stewart pineapple chunks, plain low fat yogurt, coarse salt, all-purpose flour and 9 more This post may contain affiliate links. See my privacy policy for details. These Carrot Bran Muffins are what is called a breakfast muffin, I suppose, as they aren’t really sweet and loaded with sugar, but a solid tasty muffin that can be a good start to your day. The raisins and molasses are what give it most of the sweetness, and the spices save it from being too bland.

    Pineapple Raisin Muffins | Krusteaz

    //Heat oven to 400°F. Line muffin pan with paper baking cups. // Stir together pineapple, oil, egg and Krusteaz Honey Raisin Bran Muffin Mix until moistened. Fill muffin cups 2/3 full. // Bake 18-20 minutes or until golden brown. Cool 5 minutes; gently loosen and remove from pan. Store cooled muffins in tightly covered container. Carrot pineapple bran muffins recipe. Learn how to cook great Carrot pineapple bran muffins . Crecipe.com deliver fine selection of quality Carrot pineapple bran muffins recipes equipped with ratings, reviews and mixing tips.

    Pineapple Raisin Bran Muffins - DVO

    This Pineapple Raisin Bran Muffins recipe is from the ... Cake Pineapple Currant Bread Pineapple Glazed Breakfast Ring Pineapple Glazed Breakfast Swirls Pineapple Pecan Muffins Pineapple Raisin Bran Muffins Pineapple Raisin Muffins Pineapple Surprise Bread Pineapple Upside-Down Cake Pineapple Upside-Down Muffins Plum-Marmalade Coffeecake Pocket Biscuits Potato Wheat Bread Prune Streusel ... Learn how to make Carrot-Pineapple-Bran Muffins. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. The Best Dark Molasses Bran Muffins Recipes on Yummly | Sour Cream Bran Muffins, Buttermilk Bran Muffins, Raisin Bran Muffins Sign Up / Log In My Feed Articles Plan & Shop New Browse Yummly Pro Guided Recipes

    Honey Bran Muffins Recipe - Allrecipes.com

    Pineapple juice and golden raisins add a fruity sweetness to these bran muffins made with shredded wheat-bran cereal, honey and brown sugar. Since you must refrigerate the batter, mix it up at night so you can bake them up fresh for breakfast in the morning. Carrot Bran Muffins With their golden brown tops, pretty flecks of orange and bursts of raisin sweetness, these bran muffins are anything but ordinary! Our Test Kitchen staff fine-tuned the recipe to make them extra moist and tender.

    Pineapple Bran Muffins - Recipes - Dole Sunshine

    Learn more about Dole's recipe for Pineapple Bran Muffins. Explore this recipe and many more on the new Dole Sunshine site where fresh creations are never far away! Add undrained pineapple, eggs, butter, raisins and carrots; stir until just blended. Spoon evenly into 36 mini-muffin cups sprayed with nonstick vegetable cooking spray. Bake at 375°F., 15 to 20 minutes or until toothpick inserted in center comes out clean. Remove muffins from pans onto wire rack to cool. So why are these the best whole wheat bran muffins?!Because they taste amazing and they’re good for you too! These golden beauties are filled with bran, whole wheat flour, low-fat “buttermilk,” greek yogurt, coconut oil and fresh fruit.

    Bran Muffins with Pineapple | Recipe | Bran muffins ...

    The pineapple adds sweetness to these fiber-filled muffins. The pineapple adds sweetness to these fiber-filled muffins. The pineapple adds sweetness to these fiber-filled muffins.. ... These sweet and healthy breakfast treats will get your morning off to a great start. Filled with bran, raisins, pineapple and sweetened with molasses, you’ll find it’s hard to eat just one ...



    In a medium bowl, combine bran, flours, baking powder, baking soda, and salt. In a large bowl, stir together yogurt, brown sugar, molasses, butter, egg, and raisin puree. Add dry ingredients and stir to combine; fold in pineapple. Divide batter evenly among liners. Bake until a toothpick inserted in center of a muffin comes out clean, about 25 . This is a really hearty breakfast muffin recipe that isn’t too sweet, and gets most of its flavor from fruit. I think it kind of takes the right set of taste buds to think that raisins, pineapple, and bran all sound good – but if you read this and think that might be a winning combination, then I think you will just LOVE this recipe! Raisin Bran Pineapple Muffins. Discover our recipe. Step 1. Mix top seven ingredients well by hand. Blend in dry ingredients. Pour into paper muffin cups and bake at 350° for approx. 25 min. This Pineapple Raisin Bran Muffins recipe is from the . Cake Pineapple Currant Bread Pineapple Glazed Breakfast Ring Pineapple Glazed Breakfast Swirls Pineapple Pecan Muffins Pineapple Raisin Bran Muffins Pineapple Raisin Muffins Pineapple Surprise Bread Pineapple Upside-Down Cake Pineapple Upside-Down Muffins Plum-Marmalade Coffeecake Pocket Biscuits Potato Wheat Bread Prune Streusel . 1 ½ cups flour , 1 cup bran , 2 ¼ tsp. baking powder , 1 ½ tsp. ground cinnamon , ½ tsp. baking soda , ¼ tsp. kosher salt , 2 eggs , ¾ cup canola oil , ¾ cup dark brown sugar , 2 tbsp. molasses , 1 ½ cups grated carrots , ½ cup chopped pecans (optional) , ¼ cup crushed pineapple , ¼ cup raisins Pineapple bran muffins recipe. Learn how to cook great Pineapple bran muffins . Crecipe.com deliver fine selection of quality Pineapple bran muffins recipes equipped with ratings, reviews and mixing tips. Get one of our Pineapple bran muffins recipe and prepare delicious and healthy treat for your family or friends. Good appetite! I made this with crunchy raisin bran cereal and pineapple and it turned out great. In fact, it is one of my favorite coffee cakes! I think you will be very pleasantly surprised at this one. 2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup white granulated sugar 2 1/2 cups crunchy raisin bran cereal 1 1/2 cups milk In a medium bowl, combine bran, flours, baking powder, baking soda and salt. In a large bowl, stir together yogurt, brown sugar, molasses, butter, egg, and raisin puree. Add dry ingredients and stir to combine; fold in pineapple. Divide batter evenly among liners. Bake until a toothpick inserted in center of a muffin comes out clean, about 25 . Frontgate pineapple towel stand. Learn more about Dole's recipe for Pineapple Bran Muffins. Explore this recipe and many more on the new Dole Sunshine site where fresh creations are never far away! Juris concept apple. My father got muffins from a tenant of his (who happens to be a chef). My mom made my dad ask the chef if he would write down the recipe for her Then, My mom asked if I would make it, and I agreed with a sort of ehhh, pineapple?? attitude. haha. Well, it's delicious! It's light and sweet. and I baked mine until they sort of got crsip around the edges (crunchy muffin tops are lovely in my . 1 (8 ounce) can crushed pineapple, undrained. 1 cup fresh blueberries. Put Raisin Bran in a dish and cover with the milk to soak into the cereal.(the bran will soak up the milk in about 10 minutes) In a mixing bowl cream together with mixer the brown sugar, butter, eggs and vanilla. Add raisin bran and milk and mix. Whisk together the flour .

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